Raspberry Vinaigrette

4.5/5 stars from 100 users. Reviews: 88.

How This Nourishes Your Body

This Raspberry Vinaigrette is one of my favorite dressings for salads and salmon.

I love making healthy dressing because almost all store bought dressing is full of toxic canola oil and soybean oil which are highly inflammatory and damaging to the body and brain. I love keeping a few on hand to spice up any meal!

It can be used in many dishes including: roasted butternut squash salad, apple roasted beet salad, sweet quinoa bowl, or as a dipping sauce for kale chips, or broccoli bread.

Notes for Raspberry Vinaigrette

  • Can use fresh or frozen berries
  • Can use maple syrup instead of honey

raspberry vinaigrette

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    Recipe Information




  • Servings
    8 Servings
  • Suitable for
    Gluten Free Diet
  • Prep Time
    10 min
  • Cook Time
    5 min
  • Categories
  • Author
  • Cuisine
    American
  • Keywords
    Tasty

Nutritional Information

  • Calories
    182
  • Carbohydrates
    5.3
  • Fat
    19
  • Protein
    .8

Ingredients







Cooking Instructions

  1. Place all ingredients in a blender and blend until desired consistency is reached.
  2. Store extra dressing in the refrigerator for up to 2 weeks..

Easy Raspberry Dressing

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