Maple Chocolate Chip Almond Butter Cookies

How This Nourishes Your Body

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Almond Butter Cookies: Gluten free, diary free, sugar free, flour free. . . and yes, still taste amazing!

Most gluten free cookies do not have a texture of a cookie, or taste good like a cookie for that matter. These babies however will take that cookie craving, and satisfy it.

Some days I even like these cookies more without the chocolate chips, but that is up to you.

Notes on Almond Butter Cookies

When I do use chocolate chips, I use the brand ‘Enjoy Life’ because they are dairy, soy, and gluten free. Or, I use raw cacao nibs, because that is true, healthy chocolate that is good for the soul.

If budget is tight, you can substitute with any other nut butters. 🙂

maple-almond-butter-cookies

 

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Ingredients








Recipe Cooking Instructions


almond cookies

  • 1. Pre-heat oven to 350 Degrees F.

2. In a bowl, whisk all ingredients (except the chips) together, then gently fold in chips to incorporate.

3. Spoon about 2 TBSP worth of batter onto the cookie sheet,

4. Bake for 8-10 minutes,  and let cool for another 10 minutes before touching to ensure they stay together.

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